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<font face="Tahoma,">俗话说,“民以食为天”,身处异国,一日三餐更是头等大事。在菲律宾这个热爱美食的国家,如果你没吃过这些就弱了哦。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164239qmvblukm4foo6ole.png.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【芒果干】</font><br><font face="Tahoma,">芒果干想必大家很有共鸣,酸酸甜甜,小孩子吃这个当零嘴总比吃薯片那些好。人是追求新颖的,近年来香蕉片,榴莲干,sampalok也很受欢迎。</font><br><br><font face="Tahoma,">芒果可以算是菲律宾的国民小吃,每一家餐厅都会有芒果汁或芒果甜点。尤其是酸芒果蘸酱。用又酸又涩的芒果丁,涂上一种叫bagoong的虾酱,再根据自己的口味加甜酱或辣酱。身边吃得了酸的朋友都比较喜欢青芒果,青芒果搭配番茄和洋葱加上虾酱搅拌,酸中带甜综合掉了过酸得刺激感。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164248lgctpt1gqymcj7lq.png.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【大骨汤】</font><br><font face="Tahoma,">中国人很喜欢吃大骨汤,喝完汤吃完肉,骨髓拌饭简直是享受。这道菜叫bulalo,汤头清爽不油腻,这也是个喜欢吃肉的国家,菲律宾当地人十个有八个都不吃菜。这种一大块肉,一碗清汤就够他们吃掉两碗饭。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164256wxc4zzd4idxoru5d.png.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【烤乳猪】</font><br><font face="Tahoma,">菲律宾宴席上的主菜。烤乳猪由一整只猪烹饪而成,把内脏掏干净以后填入罗望子叶和其他一些香料,在炭火上慢烤,烤的时候猪皮上刷上油,油里面加入一种特殊的调料,这样猪皮就呈现出暗红色。烤乳猪最好的是年纪比较小的猪,这种猪的皮比较嫩,油脂少。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164342xwtoqmq09qttqokg.jpg.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">烤猪腿是将腌过的猪腿烤到酥脆,切成小块上淋酱汁,加上蒜蓉、胡椒和醋,皮脆而肉香,味甘而不肥腻。只要是菲菜餐厅都会有这道菜。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164503rrfxiwfeuuggxeqx.jpg.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【sisig】</font><br><font face="Tahoma,">sisig最原始的是各种内脏铁板,后来有鸡肉,猪肉,甚至还为素食者推出了豆腐铁板。这个味道很难形容,非常下饭,菲律宾人热爱米饭,他们的美食都比较重口味些,咸甜分明。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164258jchwz23m1mq1cq94.jpg.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【米糕】</font><br><font face="Tahoma,">米糕是菲律宾甜点的代表之一,铺上甜而不腻的椰肉糖,那个味道就在脑中,却无法用语言形容。这种甜点不一定要到餐厅才吃得到,路边会有些妇女摆摊,便宜又好吃的国民甜点。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164301mavve94cj4ce4l2g.jpg.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【suman】</font><br><font face="Tahoma,">suman跟上面的米糕有异曲同工之妙,清甜可口,由于用叶子包裹,米糕里会飘散着浓浓的叶子香,好吃的根本停不下来。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164303bduu77esffd92i60.jpg.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【炸香蕉】</font><br><font face="Tahoma,">炸香蕉是以前小学常吃的路边小吃,炸香蕉个人喜欢更有特色的饼皮炸香蕉。</font><br><font face="Tahoma,">只有香蕉的话有点腻,饼皮包裹着香蕉,外酥内软,甜中带咸。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164334heekbx0ubi0xzexk.jpg.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【烧烤】</font><br><font face="Tahoma,">说到国民路边小吃,那绝对少不了烧烤,菲律宾的烧烤有他独特的味道,跟国内烧烤不一样。在马尼拉这个稍稍拥挤,街道很多的都市,好几条街都会有烧烤摊,各式各样的选择就那么摆着。这种烧烤最原汁原味,味道无法模仿。一堆朋友一起坐着喝喝小酒,吃着烧烤,看着景色。想想都特别开心。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164337m8nwwadz3wpcccgs.jpg.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【Pansit】</font><br><font face="Tahoma,">这是一道味道微酸甜的菲式炒麵。Pansit在菲律宾话是指面条的意思,配料有蔬菜、小虾、猪肉、花生、鸡蛋和腊肠。这种面有很多款,可以是粗面,冬粉或者泡面。</font><br><div align="center"><font face="Tahoma,"><img src="http://www.flw.ph/data/attachment/forum/201603/08/164339k5a907xo1nam5a95.jpg.thumb.jpg" border="0" alt="" style="max-width:400px"></font></div><br><font face="Tahoma,">【Halo-halo】</font><br><font face="Tahoma,">在这个热带国家,三百六十五天不管哪一天吃冰都适合。这款的冰不绵密,加在里面的东西又简单,价格也便宜,深受游客们的喜爱。</font><br> |
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